IIMVELISO

Olu qheliselo lulungele iiChocky bar kuphela.
Qaphela: Kwiigophe ezibukhali ezineradiyasi engaphantsi kwe-305mm, okanye ngaphakathi kwigophe, kuyacetyiswa ukuba uphawule intsimbi ethambileyo.
ipleyiti yokuxhasa ejongene no-“V” ukunceda ukwenza. (Umfanekiso A)
IChocky bar inokuqhekeka ngexesha lokugoba. Oku kuqhelekile.
1. Coca indawo apho i-chocky bar iya kudityaniswa khona.
2. Tack weld enye incam ye-chocky bar (ngokwenkqubo ye-welding) ubuncinane kwiindawo ezi-3 nge-15mm ubuncinane.
ubude ngeweld nganye (Figure 1)
3. Iigophe zaNgaphandle: Nyula isiphelo esingadityaniswanga sebha ngehamile yobuso ethambileyo ukugoba ibha ukuze itshatise ukukhwelana
iradiyasi. (Umfanekiso 2)
4. Ngaphakathi iigophe: Ukuqala indawo yoqhankqalazo olusembindini ngehamile yobuso ethambileyo ukugoba ibha ukuze itshatise iradiyasi yokukhwelana.
(Umfanekiso 3)
5. Iinkcukacha zokusika: Uxinzelelo oluphezulu lwe-jet ye-jet yokusika i-jet yamanzi yindlela ekhethiweyo yokusika. Ukusika kwe-thermal
Ukusebenzisa itotshi ye-oxyacetylene, i-arc-air okanye i-plasma AKUNAKUZISWA ngenxa yegalelo eliphezulu lendawo yobushushu kunye nokuphakama okuphezulu.
umngcipheko wokuqhekeka, ukusika nge-disc abrasive yinkqubo eyamkelekileyo.